心血管病危險因素、預防和控製的有效幹預措施🧜🏿;
臨床研究相關理論與方法
1. (2020-2023)國家自然科學基金面上項目“用於心血管疾病風險評估的人工智能眼底識別技術的開發與應用研究”(國自然:#81974489)
2. (2016-2020)國家重點研發計劃“心腦血管疾病營養及行為幹預關鍵技術及應用策略研究” (科技部:#2016YFC1300200)
3. (2015-2017)國家自然科學基金項目“膳食營養和代謝組學與血壓關系的隊列研究”(國自然🚵♂️:#81473044)
4. (2013-2018)美國NIH項目“中國縣級醫院急性冠脈綜合征心身整合醫療模式研究” (美國NIMH:1R01MH100332-01)
5. (2008-2013)美國NIH項目“中國農村健康行動”(美國NHLBI和UHG聯合資助:HSSN268200900027C)
6. (2007-2009)國家科技支撐計劃項目“中國臨床前動脈粥樣硬化的隨訪隊列研究”(科技部:2006BAI01A02-01)
7. (2005-2006)代用鹽對高血壓患者及其家庭成員降壓效果的隨機雙盲對照試驗(中國CDC達能基金)
8. (2004-2006) 國家自然科學基金項目“中國人群肥胖易感基因的流行病學研究”(國自然✪:#30471494)
9. (2004-2006)中國代用鹽研究:長期使用代用鹽降壓的效果🧦、可行性與安全性的隨機雙盲對照實驗(中澳合作研究——首都醫學發展基金與悉尼大學喬治研究所)
10. (2001-2006) 國家科技攻關課題“冠心病、腦卒中綜合危險度評估及幹預方案的研究”(科技部:2004BA703B01🤽🏼♂️,2001BA703B01)
11. (2001-2003) 北京市科學技術委員會重大項目“基層醫生高血壓檢出、評估、預防及治療綜合規範的研究”(北京市科委👨🎓:#200100537)
12. (1996-2000) 國家科技攻關課題“我國心血管病發病趨勢預測及21世紀預防策略的研究”(科技部:#96-906-02-01)
13. (1994-1997) 國家自然科學基金青年基金“X綜合征對中國人群心血管病發病作用的研究”(國自然:#39400068)
1. Neal B, Wu Y(co-first author and corresponding author), Feng X, Zhang, R, Zhang Y, Shi J, Zhang J, Tian M, Huang L, Li Z, Yu Y, Zhao Y, Zhou B, Sun J, Liu Y, Yin X, Hao Z, Yu J, Li KC, Zhang X, Duan P, Wang F, Ma B, Shi W, Di Tanna GL, Stepien S, Shan S, Pearson SA, Li N, Yan LL, Labarthe D, Elliott, P. Effect of Salt Substitution on Cardiovascular Events and Death. NEJM. 2021 Sep 16;385(12):1067-1077.
2. 李會娟, 王美容, 倫碧汀. 武陽豐(通訊作者). 新型冠狀病毒肺炎疫情對在研臨床試驗的影響及應對措施建議. 中國循證醫學雜誌. 2020,20(08):871-877.
3. Wu Y, Li S, Patel A, Li X, Du X, Wu T, Zhao Y, Feng L, Billot L, Peterson ED, Woodward M, Kong L, Huo Y, Hu D, Chalkidou K, Gao R for the CPACS-3 Investigators. Effect of a Quality of Care Improvement Initiative in Patients With Acute Coronary Syndrome in Resource-Constrained Hospitals in China - A Randomized Clinical Trial. JAMA Cardiol. doi:10.1001/jamacardio.2019.0897
4. Wu Y, Benjamin E, MacMahon S. Prevention and Control of Cardiovascular Disease in the Rapidly Changing Economy of China. Circulation, 2016(6): 133:2545-2560.
5. He F, Wu Y (co-first author), Feng X, Ma J, Ma Y, Wang H, Zhang J, Yuan J, Lin CP, Nowson C, MacGregor GA. School based education programme to reduce salt intake in children and their families (School-EduSalt): cluster randomised controlled trial. BMJ. Mar 18 2015, 350 :h770.
6. Wu Y, Huxley R, Li L, Anna V, Xie G, Yao C, Woodward M, Li X, Chalmers J, Gao R, Kong L, Yang X. The prevalence, awareness, treatment and control of hypertension in China: Data from the China National Nutrition and Health Survey (NNHS) 2002. Circulation. 2008, 118: 2679-2686.
7. China Salt Substitute Study Collaborative Group (corresponding author). Salt substitution: a low-cost strategy for blood pressure control among rural Chinese. A randomized, controlled trial. Journal of Hypertension, 2007, 25 (10):2011-2018.
8. Wu Y (corresponding author), Liu X, Li X, Li Y, Zhao L, Chen Z, Li Y, Rao X, Zhou B, Detrano R, Liu K for the USA-PRC Collaborative Study of Cardiovascular and Cardiopulmonary Epidemiology Research Group and the China Multicenter Collaborative Study of Cardiovascular Epidemiology (China MUCA) Research Group. Estimation of ten-year risk of fatal and non-fatal ischemic cardiovascular diseases in Chinese. Circulation. 2006,114:2217-2225.
9. Wu Y. Overweight and obesity in China: The once lean giant has a weight problem that is increasing rapidly(editorial). BMJ. 2006, 333(7564):362-363.
10. 基層醫生高血壓檢出、評估及預防綜合規範研究課題組(通訊作者). 高血壓防治基層實用規範. 中華全科醫師雜誌. 2003, 2:3-5. (系列)